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Chocolate Macaroons

Chocolate Macaroons

Chocolate Macaroons

Ingredients
Quantity
egg whites
4
sugar
1 cups
cocoa
1/ 4 cups
shredded sweetened coconut
2 cups
Special K cereal
4 cups
almond extract
1 teaspoons
vanilla
1 teaspoons

Directions

Try these decadent drops of chocolate and coconut. With only 31 calories and 1 gram of fat per cookie you can have two!

Preheat oven to 350 degrees F. Stir the sugar and cocoa together until well mixed
Beat the egg whites until stiff but not dry. Fold the sugar and cocoa mixture and remaining ingredients into the egg whites. Drop by teaspoonfuls onto greased cookie sheets and bake for about 10 minutes.

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Our Information

515.727.4701

Info@IowaEgg.org

8515 Douglas Avenue, Suite 9
Urbandale IA 50322

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