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Butter Cookies

Butter Cookies

Butter Cookies

Ingredients
Quantity
butter, softened
1 cups
sugar
1 cups
egg yolks
3
flour
2 1/2 cups
vanilla
1 teaspoons

Directions


To prepare cookies, roll out dough and cut into shapes. Bake in
a preheated 350°F oven for about 10 minutes or until edges are barely
brown. This cookie dough can be stored in the refrigerator for up to one week.

For gift giving: Roll dough into a log and wrap with waxed paper.
Tie each end with a decorative holiday ribbon. Attach a couple Christmas
cookie cutters along with baking and storage instructions to the log.

Neighbors, family, and friends will all enjoy this gift of yummy
pre-made cookie dough!

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Our Information

515.727.4701

Info@IowaEgg.org

8515 Douglas Avenue, Suite 9
Urbandale IA 50322

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