Find the Iowa Egg Council on Pintrest Find the Iowa Egg Council on Facebook Find the Iowa Egg Council on Twitter Find the Iowa Egg Council on YouTube

Fresh Fruit Cheesecake-Microwaveable Recipe

Fresh Fruit Cheesecake-Microwaveable Recipe

Fresh Fruit Cheesecake-Microwaveable Recipe

Submitted by: Carrie Gibbons

Serving Size: 8

Nutritional Information: 399 calories, 29g fat, 15g saturated fat, 183mg cholesterol, 358mg sodium, 30g carbohydrate, 1g fiber, 8g protein

Ingredients
Quantity
butter or margarine, melted
1/4 cups
graham cracker crumbs
1 cups
sugar
2 tablespoons
eggs
4
cream cheese
16 ounces
sugar
2/3 cups
salt
1/4 teaspoons
nonfat milk
1/3 cups
lemon juice
2 tablespoons
fresh fruit
1 to 2 cups

Directions

CRUST: Combine melted butter, graham cracker crumbs and sugar. Press firmly in bottom of 9 - inch pie plate. Microwave on high for 1 1/2 minutes, rotating after 1 minute. FILLING: In a microwavable bowl, combine cream cheese, sugar, salt, and milk, juice and eggs; mix well. Microwave for 4 to 7 minutes, or until very hot, stirring mixture every 2 minutes. Pour over crust. Microwave for 10 to 15 minutes, or until almost set in center. Mixture will set as it cools. Refrigerate at least 8 hours or overnight. Top cheesecake with 1 to 2 cups fresh fruit before serving.

MOBILE APP

Available for Download
@

Download our recipe app on the iPhone app store Download our recipe app on the Android palt store
Our Information

515.727.4701

Info@IowaEgg.org

8515 Douglas Avenue, Suite 9
Urbandale IA 50322

© 2014 Iowa Egg Council
Designed & Powered by Victory Enterprises, Inc.