Ingredients8 eggs, hard-cooked and peeled5 tbsp light mayonnaise1 tbsp mustard1/2 tsp salt1/2 tsp pepperdash of paprika1 tbsp green pepper, diced1 tbsp Tabasco sauce1/4 cup Parmesan cheese, shredded16 slices of bacon, cookedlettuce, shredded16 slices rye bread, toastedInstructionsMash the eggs in a large mixing bowl.Combine the mayonnaise, mustard, salt, pepper, paprika, onion, green pepper, Tabasco, and cheese with mashed eggs.Layer bacon, lettuce, and egg salad mixture on bread slices.